Automatic weighing and spreading in a single work step.

For one to six rows, volumetric and highly compact dosing unit with integrated transport/work conveyor. Manually adjustable programming of the individual recipes via colour display – touchscreen.

Very high capacity and dosing sequence, perfect weight precision for each individual portion, dot, stripe, surface dosing, suitable for fluid and semi-solid products which also contain pieces. Fast and simple to clean. All parts dishwasher safe.

• Simple product change with 1-6 row configuration
• Fast dismantling without tools
• Large, 42-litre hopper
• Suitable for all moulds and sheets with a maximum width of 60 cm
• Servodrive (electronic)
• Integrated raising/lowering function for the conveyor belt
• Simple programming of recipes over the colour display – touchscreen
• User-friendly operation with just a few settings
• Minimal care and maintenance work required
• Including 6 x adjustable S-shaped round outlet nozzles
• Including 2 filler plugs
• Dimensions: 178 cm x 140 cm x 114 cm and weight: 250 kg

• Dosing systems
• Tabletop model
• 22 litre material hopper
• Air quick connector
• 1.5” product cylinder
• Moisture separator/air filter
• Pressure regulator
• Manometer
• Double injection needle
• Foot pedal
• Sealing set and lubricant
• Dosing volume min. 9 ml to max. 419 ml
• Size LxBxH: 79 cm x 38 cm x 65 cm
• Weight: 18.2 kg

Soft creams and fillings

• Dosing systems
• Tabletop model
• 22 litre material hopper
• Air quick connector
• 1.5” product cylinder
• Moisture separator/air filter
• Pressure regulator
• Manometer
• Manual gun with 1” pressed in silicone hose, length 1.55 m
• Dosing volume min. 9 ml to max. 419 ml
• Sealing set and lubricant
• Size LxBxH: 79 cm x 38 cm x 65 cm
• Weight: 20.8 kg

Soft masses, fillings, creams and liquids

• Dosing systems
• Tabletop model
• 22 litre material hopper
• Air quick connector
• 3” product cylinder
• Moisture separator/air filter
• Pressure regulator
• Manometer
• 90° angle nozzle with tulle adapter
• Foot pedal
• Sealing set and lubricant
• Dosing volume min. 9 ml to max. 419 ml
• Size LxBxH: 79 cm x 38 cm x 65 cm
• Weight: 18.2 kg

Soft and homogeneous masses, fillings and creams

Don’t be fooled by the name. The Compact Tabletop brings high performance to your bakery or food operation with a range of different functions and the additional advantage of mobility. The Compact Tabletop can be used with all our systems and industrial lines.

Boyens Backservice offers system solutions for all operation sizes – from small artisan bakeries to large industrial-scale operations. Optimal use in the area of fine foods, kitchens, menus, gastronomy and catering. Lumpy masses can also be quickly, cleanly and evenly dosed.

When you use our dosing machines, you increase performance and effectiveness when processing fillings or dough masses. This makes our dosing systems the ideal solution in all bakeries and industrial kitchens. The Compact Power Lift with pneumatic height adjustment automatically adapts to all needs in your company.

Accurate discharging technology and ultra-precise portioning are the basis for an economical production process. The UNIFILLER dosing machines from Boyens Backservice provide a suitable solution for all requirements and every size of operation. The modular design and diversity of the system enables it to be precisely tailored to the needs of your business.

The main improvements that have been made to this machine are:
• It has more power
• The inlets and outlets are much larger
• The machine has been given the same design
• as the 100i machines

The “Hopper Topper” transports all masses such as sponge and batter mixtures, cottage cheese, poppy seed or nut fillings, soft doughs, pre-doughs, soaked grains, fine food salads such as meat salads, preserved salads, dips, creams, sauces, preserved soups – whether hot or cold – and much more.

Through the gentle pneumatic transportation of the masses, even soft pieces of up to 25 mm such as apple pieces and cherries are not destroyed. Whipped up volume also remains almost intact. That’s high class quality for any mass!

• Continuous refilling of masses of all types, directly into the material hopper of the portioning and dosing systems or the filling stations of the fine baked goods lines, without interrupting the production process
• The pump simulates the careful filling of the hopper as if by hand
• Transports the product directly from the mixing/kneading pan
• A pneumatic lift enables simple and fast pan/scales replacement on the pump
• Simple dismantling without tools enables fast, simple cleaning
• Flexible use
• Conveyance quantity up to 49 litres per minute

The “iSpot” offers bakers and confectioners a wide range of different applications, combining two machines in a single system: as a mini-dosing system for precise weight portioning with a manual gun and for transferring masses directly from the pans. It is particularly well suited to soft masses which can easily flow back in the pan, and even manages a maximum piece size of up to 6 mm. Its maximum dosage volume is 220 ml per stroke. Thanks to the pivotable suction pipe, the “iSpot” can be simply mechanically immersed in the pan and can be used for a wide range of different pan heights.

• Dosing systems
• Absolutely precise dosing
• Up to 3,000 portions per hour
• Stainless steel throughout
• Very easy to handle
• Easy to clean
• Fast replacement of containers with filling masses
• Hand gun for efficient working
• Portioning from 15 ml to 225 ml
• User-friendly design